Thu, May 7, 2015
The Big Dish, hosted by nationally known restaurant consultant and food expert Clark Wolf, highlights 2 home cooks each week as they compete for the ultimate prize of their dish featured on a top Bay Area restaurants menu. Featured restaurants across the Bay Area include; The Girl In The Fig, The Cliff House, Pacific Catch, Lake Chalet, Buck’s and more.
The Big Dish is being underwritten by TriMark Economy Restaurant Fixtures, Northern California’s largest food service equipment and supplies dealer and Cambro, a manufacturer of high quality food service products. “KOFY TV stops at nothing to bring local flavor to Bay Area viewers. The Big Dish is a perfect addition to our unique and entertaining local programming while demonstrating our ongoing commitment to drive brand awareness for our clients at the same time” said KOFY TV General Sales Manager Chris Flynn.
With a dash of entertainment, a pinch of fun and a hint of education along the way, The Big Dish is a recipe for success! Expect some spills, stove top issues, laughter, intense competition and a vast array of industry knowledge from our acclaimed judging panel each week that include; Michael Bauer, Emily Luchetti and Nancy Oakes.
The Big Dish airs Sundays at 9:30pm on KOFY TV20-Cable 13 starting Sunday, December 2nd. For KOFY TV’s full programming schedule, please visit: http://www.kofytv.com.
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